Step-by-Step Guide to Make Perfect Homemade Spinach Dumpling

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Recipe of Ultimate Homemade Spinach Dumpling. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Homemade Spinach Dumpling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Homemade Spinach Dumpling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Homemade Spinach Dumpling using 8 ingredients and 3 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Homemade Spinach Dumpling:

1. 1 bundle spinach
2. 500 g ground pork
3. 250 g shrimps
4. 1 egg
5. White pepper
6. 1 tsp flour
7. Dumpling wrapper
8. 1 little salt

Instructions to make to make Homemade Spinach Dumpling

1. Soak spinach in salt water for 15 mins.Then wash it properly.Slice into small pieces then set aside.Wash and remove intestine of shrimps then minced it set aside.Marinate ground pork with flour white pepper egg and a little salt.Then combine all ingredients and well mix it.
2. Lay flat wrapper and scoop one tsp of mixture and make dumpling seal the edges with water.
3. Boil water in a.pot then steam for five mins.

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Super Quick Homemade Homemade Spinach Dumpling. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!