Simple Way to Prepare Favorite Veggie Patties with red cabbage, beet root, red onions and bell pepper

Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Veggie Patties with red cabbage, beet root, red onions and bell pepper. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Veggie Patties with red cabbage, beet root, red onions and bell pepper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veggie Patties with red cabbage, beet root, red onions and bell pepper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veggie Patties with red cabbage, beet root, red onions and bell pepper is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Veggie Patties with red cabbage, beet root, red onions and bell pepper using 16 ingredients and 1 steps. Here is how you cook that.

I am a nutrition nut. I believe that food is medicine. I, therefore include ingredients loaded with vitamins, minerals, and antioxidants. Color and aroma are part of my dishes. Easy to cook tasty patties are loaded with healthy nutrients; aromatic and colorful, Simply melt into your mouth.#book

Ingredients and spices that need to be Get to make Veggie Patties with red cabbage, beet root, red onions and bell pepper:

1. 2 cups beet root (steam cooked and grated)
2. 1/4 cup red cabbage (shredded)
3. 1/4 cup green bell pepper (finely chopped)
4. 1/4 cup red onion (finely chopped)
5. 2 tsp ginger (grated)
6. 2 tbsp cilantro (finely chopped)
7. 1 tsp green chilies (finely chopped)
8. 1/2 cup rice flour
9. 1/2 cup chick pea flour
10. 1 tsp baking soda
11. 1 pinch asafetida
12. to taste Salt
13. 1 tsp cumin seeds
14. 1 tsp mustard seeds
15. 1/2 tsp turmeric powder
16. as needed Sesame seed oil

Steps to make to make Veggie Patties with red cabbage, beet root, red onions and bell pepper

1. Using your fingers, mix all ingredients (except the spices and oil) in a bowl. Use a heavy saucepan or a skillet for cooking the patties. Make patties, place them on a greased skillet, drizzle a few drops of oil over the patties. Cook covered over low heat, about 5 minutes, turn over, cook the other side, about 5 minutes. Remove when done; serve hot or at room temperature. You may top the patties with shredded cheese.

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So that is going to wrap it up for this special food Simple Way to Prepare Speedy Veggie Patties with red cabbage, beet root, red onions and bell pepper. Thank you very much for your time. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!