Step-by-Step Guide to Prepare Favorite Steamed egg katori

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Simple Way to Prepare Favorite Steamed egg katori. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Steamed egg katori, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steamed egg katori delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Steamed egg katori is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Steamed egg katori estimated approx 5 minutes.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Steamed egg katori using 7 ingredients and 4 steps. Here is how you can achieve it.

Egg katori is a quick and healthy delicious recipe....u can take as a breakfast with bread. #technique3

Ingredients and spices that need to be Make ready to make Steamed egg katori:

1. 3 egg
2. to taste Salt
3. 1 tbsp chopped onion
4. 1/2 tsp crushed chillies (optional)
5. 1 Capsicum sliced thinly
6. 1 tbsp Processed cheese
7. 1/4 tsp Black pepper

Instructions to make to make Steamed egg katori

1. Take 3 microwave proof bowls.break one egg into each bowl.
2. Sprinkle salt,black pepper,onion, capsicum, cheese, crushed red chillies on the egg.
3. Keep the prepared bowls in the microwave,cook for 2-3 minutes.
4. Steamed egg katori is ready..serve hot as a breakfast with bread.

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