Steps to Make Any-night-of-the-week Sticky Rice Dumpling

Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Simple Way to Prepare Award-winning Sticky Rice Dumpling. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sticky Rice Dumpling, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sticky Rice Dumpling delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Sticky Rice Dumpling using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Sticky Rice Dumpling:

1. 5 cups sticky rice
2. 1 salted egg yolk
3. Red bean
4. Pork or chicken meat

Steps to make to make Sticky Rice Dumpling

1. Cook pork or chicken in light soy sauce, garlic, black soy sauce. Set aside
2. Boil the red bean. Boil also the salted egg. Then just used the yolk
3. In a leaf put sticky rice first then mix all ing in the middle then cover with rice again. Tie the leaves tightly so that it will not come out the rice. Steam for 30 to 40 mins

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So that's going to wrap this up for this special food Recipe of Ultimate Sticky Rice Dumpling. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!