Step-by-Step Guide to Prepare Award-winning Steam Egg tofu and mince fish

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Prepare Ultimate Steam Egg tofu and mince fish. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Steam Egg tofu and mince fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Steam Egg tofu and mince fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can cook Steam Egg tofu and mince fish using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Steam Egg tofu and mince fish:
- 2 pack egg tofu
- 100 g Mince fish (mince pork or mince beef or mince shrimp)
- 1 egg
- 2 cloves garlic, minced
- Green onion for Garnish
Instructions to make to make Steam Egg tofu and mince fish
- Cut egg tofu into a circle and start transfer to a plate
- Mix mince fish with a garlic and put in the middle of the tofu
- Start steamed for 15 minutes
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So that is going to wrap this up with this exceptional food Simple Way to Make Any-night-of-the-week Steam Egg tofu and mince fish. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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